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This family-owned and operated restaurant has been delighting taste buds and creating unforgettable dining experiences since 1960. With a commitment to preserving the traditions of Italian cooking and a warm and inviting ambiance, Mamma Teresa's has become a beloved destination for locals and visitors alike. Join me as we explore the culinary wonders that await at Mamma Teresa's!
Giuliano and his mother, Mamma Teresa, embarked on a culinary journey from the hills of Parma, Italy, to the bustling city of Ottawa. In 1970, they opened the doors to Mamma Teresa's, introducing the flavours and aromas of traditional Italian cuisine to the National Capital area. The recipes they prepared stayed true to their Italian roots, capturing the essence of the rich culinary heritage of their homeland.
The legacy of Mamma Teresa began with a passion for good food and an unwavering commitment to quality. The Boselli family's dedication to their craft quickly gained recognition, and today, Mamma Teresa's is renowned for its fine food and unique atmosphere. It has become a gathering place for politicians, celebrities, and the general public, all seeking an unforgettable gastronomic experience.
Before diving into the main course, let's whet our appetites with some delectable starters. Mamma Teresa's offers a tempting array of appetizers showcasing the best Italian flavours.
For seafood enthusiasts, the Antipasto Casalinga is a must-try. Packed with shrimps, scallops, calamari, coppa, fresh Parmesan, roasted red peppers, and stuffed peppers, it's a delightful medley of oceanic delights.
If you're looking for something crunchy and flavorful, the Fried Zucchini served with pesto mayonnaise is a winner. The crispy zucchini paired with the tangy pesto dip creates a harmonious symphony of tastes.
And of course, no Italian meal is complete without the classic Bruschetta. Fresh tomatoes, capers, garlic butter, and cheese come together on a toasted slice of bread to create a burst of flavour in every bite.
For those seeking a lighter start to their meal, Mamma Teresa's salads are a delightful option. Made with the freshest ingredients and dressed with care, these salads are a refreshing accompaniment to any dish.
The Caesar salad, with its crisp romaine lettuce, bacon, croutons, and Parmesan cheese, is a classic choice that never disappoints. The creamy dressing perfectly complements the freshness of the ingredients.
If you're a fan of the combination of cheese and fruit, the Goat Cheese and Walnut Salad will satisfy your cravings. The combination of lettuce, tomatoes, red onions, red peppers, walnuts, and creamy goat cheese creates a delightful harmony of flavours and textures.
When it comes to pasta, Mamma Teresa knows how to please. From rich and creamy sauces to perfectly cooked al dente noodles, their pasta dishes are a testament to the art of Italian cooking.
For a true taste of Italy, the Linguini alla Pescatore is a seafood lover's dream come true. Shrimps, scallops, mussels, and calamari swim in a delectable tomato sauce, creating a dish that sings with the flavours of the ocean.
If you're in the mood for something indulgent, the Lobster Ravioli with rosée sauce is a luxurious treat. Each delicate pillow of pasta is filled with succulent lobster meat, and the creamy rosée sauce adds a touch of elegance to every bite.
For those who prefer a classic favourite, Spaghetti Bolognese is a timeless choice. The rich and flavorful meat sauce, made with tomato and veal, is the perfect companion to perfectly cooked spaghetti. Add some meatballs for an extra touch of deliciousness!
Mamma Teresa's offers a selection of succulent chicken and veal scallopine dishes that will leave you craving more. Prepared with finesse and served with flavorful sauces, these dishes are a true delight for meat lovers.
The Chicken Cordon Bleu steals the show with its tender chicken breast stuffed with mushrooms, ham, and cheese. Drizzled with a savoury demi-glace sauce and accompanied by mushrooms, it's a dish that will transport you to the heart of Italy.
If you're a fan of the piquant flavours of Gorgonzola cheese, the Gorgonzola Scallopine is a must-try. The creamy Gorgonzola cheese sauce envelops the tender chicken or veal, creating a divine combination of flavours.
No meal is complete without a sweet treat to round it off, and Mamma Teresa's offers an exquisite selection of desserts to satisfy your sweet tooth.
The Tiramisu Della Casa is a heavenly concoction of ladyfingers soaked in espresso and layered with mascarpone cream. Topped with a dusting of cocoa, it's a dessert that will transport you straight to the streets of Rome.
If you're a fan of creamy and velvety delights, Cheesecake is a classic choice. Made with love and topped with your choice of fruit compote, it's a slice of heaven on a plate.
Mamma Teresa's is open from Tuesday to Sunday, offering lunch and dinner hours throughout the week. Here are their hours of operation:
To make a reservation or inquire about their menu, contact Mamma Teresa's at:
Whether you're celebrating a special occasion, enjoying a family dinner, or simply craving authentic Italian flavours, Mamma Teresa's is the place to be. With their commitment to tradition, warm hospitality, and mouthwatering dishes, a visit to Mamma Teresa's is like a journey to the heart of Italy.
So why wait? Gather your loved ones, prepare your taste buds for a culinary adventure, and head to Mamma Teresa Restaurant in Chelsea, Quebec. Buon appetito! 🍝🍷
Monday Closed
Tuesday 4–9 p.m.
Wednesday 12–9 p.m.
Thursday 12–9 p.m.
Friday 12–9 p.m.
Saturday 12–9 p.m.
Sunday 12–8 p.m.
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