Are you craving a flavorful culinary adventure that will transport you to the vibrant streets of India? Look no further than Cuisine Express Indienne, a hidden gem nestled in the heart of Chelsea, Quebec. With its small home-like environment and a mouthwatering menu of delicious food, this cozy restaurant is the perfect place to satisfy your Indian cuisine cravings. Let's dive into the story behind this culinary delight and what sets it apart.
At Cuisine Express Indienne, the driving force behind the delectable dishes is none other than Executive Chef Sultana Asma. With years of experience and a deep love for cooking and serving Indian food, Chef Sultana brings her culinary expertise to every plate. Her passion for cooking started at a young age when she would assist her mother with their daily meals, mainly West Indian food, in their own home.
In 2018, Chef Sultana moved to Canada, determined to expand her skills and learn the art of cooking Northern Indian cuisine. This is when she crossed paths with Mr. Surinder Singh and Christine Fletcher of Last Train to Delhi. Working alongside Executive Chef Mr. Surinder Singh, Chef Sultana honed her skills and absorbed the secrets of authentic Indian flavours. In January 2022, she fulfilled her dream by opening Cuisine Express Indienne, allowing her to continue sharing her love for cooking Indian food.
Cuisine Express Indienne takes pride in offering both a dine-in and take-out experience. Whether you prefer to savour your meal in their warm and inviting restaurant or enjoy it from the comfort of your own home, the choice is yours. Their dedication to providing top-quality authentic Indian cuisine shines through in every dish.
The menu at Cuisine Express Indienne is carefully crafted to capture the essence of Indian flavours. From aromatic curries to sizzling tandoori dishes and fragrant biryanis, each bite will transport you to the bustling streets of India. Vegetarian and vegan options are also available, catering to a diverse range of palates and dietary preferences. Be prepared to embark on a culinary journey that will leave you craving more.
Cuisine Express Indienne owes its gratitude to Mr. Surinder Singh and Christine Fletcher of Last Train to Delhi. Their unwavering support and guidance have been instrumental in the restaurant's success. The love for Indian food that was cultivated at Last Train to Delhi continues to thrive in the dishes served at Cuisine Express Indienne. These two establishments work together to bring the best authentic Indian cuisine to both Chelsea and Ottawa, ensuring that Indian food enthusiasts can enjoy exceptional flavours wherever they may be.
Cuisine Express Indienne not only focuses on tantalizing your taste buds but also cares about the environment. The restaurant's commitment to the natural surroundings of the Chelsea community is evident in its sustainable practices. Reducing waste is a top priority, and they strive to be as low waste as possible. Composting, recycling, and minimizing garbage play a significant role in their operations. Their smaller menu helps reduce food waste while making everything in-house reduces packaging waste. By choosing Cuisine Express Indienne, you're not only treating yourself to an incredible culinary experience but also supporting a business that cares about the planet.
A Personal Touch: Sharing Our Passion and Dreams.We had the opportunity to chat with the owner of Cuisine Express Indienne, and she shared her passion and dreams with us. Cooking is her true passion, and she finds joy in making her customers happy with her food. Whether it's cooking for her loved ones or serving the Chelsea community, she takes immense pride in bringing true authentic Indian cuisine to the hills of Chelsea.As for why she chose Chelsea, it was love at first sight. The owner fell in love with the community, the beautiful surroundings, and everything else that Chelsea has to offer. Her hope for the future is to expand her business, and ultimately move her family to Chelsea so that they can experience the wonders of this amazing town as well. She dreams of creating a legacy and watching her children grow up in this close-knit community.We can't help but admire the owner's dedication and love for her craft. It's inspiring to see someone pursue their passion and share it with others. So, if you're in Chelsea or planning a visit, be sure to stop by Cuisine Express Indienne and let your taste buds embark on a flavorful journey through India.
Choosing Cuisine Express Indienne means embarking on a gastronomic adventure that will awaken your taste buds and transport you to the enchanting world of Indian cuisine. Executive Chef Sultana Asma's dedication to cooking, the collaboration with Last Train to Delhi, and their commitment to sustainability make this restaurant stand out.
So, whether you're a fan of spicy curries, aromatic biryanis, or sizzling tandoori delights, Cuisine Express Indienne is the place to be. Head over to Chelsea, Quebec, and savour the true essence of Indian food in their small home-like environment. You'll be welcomed with open arms and treated to an unforgettable culinary experience.
Bon appétit!
Monday Closed
Tuesday 12–9 p.m.
Wednesday 12–9 p.m.
Thursday12–9 p.m.
Friday1 2–9 p.m.
Saturday 12–9 p.m.S
Sunday 12–9 p.m.