Boulangerie Dans Un Village in Chelsea Quebec

Things to do

No Activities Found.

Upcoming Events

No Events Scheduled.
Photo credits:
Boulangerie Dans Un Village Facebook
share
Boulangerie Dans Un Village is known for its exceptional bread, and many locals and visitors alike consider it to be the best bread in Chelsea. The bakery uses organic flour and natural fermentation techniques to produce bread that is not only delicious but also unique in flavour and texture.

The bakery offers a variety of artisan bread, including sourdough, baguettes, and focaccia. Their sourdough bread, in particular, is a customer favourite. It has a distinct tangy flavour and chewy texture, which is a result of the natural fermentation process.

In addition to its regular bread offerings, the bakery also offers special bread for holidays and events, such as its festive Christmas bread and Easter bread.

What sets Boulangerie Dans Un Village apart from other bakeries is its commitment to using high-quality ingredients and traditional techniques. The bakery takes the time to produce bread that is not only delicious but also nutritious and healthy. They do not use any artificial additives or preservatives in their bread, making it a healthier option for those looking for a natural and wholesome diet.

If you are a bread lover and happen to be in Chelsea, be sure to stop by Boulangerie Dans Un Village and try their exceptional bread for yourself. It is no wonder that many consider it to be the best bread in town!

Service options: In-store shopping
No items found.
address
242 Chem. Old Chelsea, Chelsea, QC J9B 1J3

opening hours

Monday Closed

Tuesday Closed

Wednesday 9:00 AM - 5:00 PM

Thursday 9:00 AM - 5:00 PM

Friday 9:00 AM - 5:00 PM

Saturday 9:00 AM - 5:00 PM

Sunday 9:00 AM - 5:00 PM

CONTACTS

Phone
819 827 8530
Website
Visit it now
Social Accounts
NEWSLETTER
Join our free newsletter for a few articles monthly. Support us with a subscription ❤️
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.